I'm telling you now, but if you came to my Dark Art of Marmalade Workshop, you already know that seville orange marmalade replaced the traditional Scottish breakfast mainstay of a dram of whisky, just as tea replaced the traditional ale. I say, why not have it all*? Except I replace tea with coffee for that extra kick, and here you have a true morning pick-me-up. Here's mud in your eye!
* Except the ale. If you want ale, try Fall Sweater.
Now made with amazing Saint-Henri coffee!!
Seville oranges, sugar, lemon juice, whisky, coffee.